Panettone 1.5 kg Chocolate and Rum Raisin - Special Numbered Edition

Available for purchase now - ships from December 14th.

Naturally leavened baked confectionery product with candied orange, rum raisins, and dark chocolate and rum glaze.

1.5 kg Chocolate and Rum Raisin Panettone - Numbered Special Edition A new numbered special edition, made in a generous 1.5 kg size. This rich and generous panettone is covered with a delicious dark chocolate and rum glaze, embellished with candied orange cubes. Its innovative dough, extraordinarily soft and characterized by a deep cocoa color, contains delicious dark and milk chocolate chips, rum raisins, and candied orange. A combination of flavors and textures that creates a refined balance between the sweetness of chocolate, the warm and enveloping notes of rum, and a fresh citrus nuance. Produced in a numbered special edition, the Panettone is preserved in an exclusive collector's hatbox, embellished with the silhouette of the former Casino of Gardone Riviera, a complex that comes back to life thanks to the Massaris as a gastronomic palace where you can savor all the experience and passion that have always guided Master Iginio and his family.

• Storage
• Allergens
• Ingredients
• Nutritional Values

• Our 1.5 kg Chocolate and Rum Raisin Panettone, freshly packaged, without preservatives. The 1.5 kg Chocolate and Rum Raisin Panettone shipped from December 14th will have a consumption indication that covers the Christmas holidays until the New Year.

  Store in a cool, dry place away from light. Without preservatives and colorings, after opening, place back in the original, tightly closed bag.

  The expiration date is indicated on the package.

• Contains: wheat, butter, eggs, milk, soy. May contain: PEANUTS, NUTS, LUPINS, MUSTARD.

• SOFT WHEAT FLOUR type "00", BUTTER (MILK) 16%, candied orange peel 10% (orange peel, glucose-fructose syrup, sugar), rum raisins 10% (sultanas 87%, water, rum 5%, natural flavors), sugar, EGG YOLK 7.5%, natural yeast (water, SOFT WHEAT FLOUR type "00"), CREAM (MILK), honey, alkalized cocoa powder (cocoa powder, acidity regulator: potassium carbonate, vanillin), salt, natural flavors. Glaze: dark chocolate 66% (cocoa mass, sugar, emulsifier: SOY lecithins, natural vanilla flavor), rum 10%, anhydrous BUTTER (MILK), pasteurized whole MILK, alkalized cocoa powder (cocoa powder, acidity regulator: potassium carbonate, vanillin). Decoration: candied orange peel (orange peel, glucose-fructose syrup, sugar).

• AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT
  Energy	389 kcal / 1626 kJ
  Fat of which saturated fatty acids	20 g 13 g
  Carbohydrates of which sugars	45 g 24 g
  Proteins	6.2 g
  Salt	0.37 g